Cocoa Nibs

Cocoa nibs are small pieces of roasted and cracked cocoa beans with the shells removed. They are the purest edible form of chocolate before sugar, milk, or other ingredients are added.

How to Use Cocoa Nibs

• Add to smoothies and yogurt

• Sprinkle over oatmeal or breakfast cereals

• Mix into granola and trail mixes

• Use in cookies, cakes, and brownies

• Blend into chocolate spreads or energy bars

• Enjoy as a crunchy snack

Taste

• Intense chocolate flavor

• Slightly bitter

• Crunchy texture

• Fruity and nutty notes depending on bean origin and fermentation