Cocoa Nibs
Cocoa nibs are small pieces of roasted and cracked cocoa beans with the shells removed. They are the purest edible form of chocolate before sugar, milk, or other ingredients are added.
 
How to Use Cocoa Nibs
Add to smoothies and yogurt
Sprinkle over oatmeal or breakfast cereals
Mix into granola and trail mixes
Use in cookies, cakes, and brownies
Blend into chocolate spreads or energy bars
Enjoy as a crunchy snack
Taste
Intense chocolate flavor
Slightly bitter
Crunchy texture
Fruity and nutty notes depending on bean origin and fermentation